White Snapper / Korukka Boneless

Seer fish Big / Vanjaram Boneless

Seer fish Big / Vanjaram is the most popular variety of seafood in Tamilnadu. Seer fish boneless is available as succulent and tender cube cuts , fish finger cuts , bread slices cuts and fillets cuts. People love to make fish curry and fish fry preparations using this fish . Children love its taste and texture because these customised cuts does not contain bones. Hence it is the best fish for the whole family . ( anjal fish , surmai fish , vanjiram fish , neymeen fish , shear fish , sear fish , neimeen )

29 in stock

Mahi Mahi / Parla fish Boneless

The Hawaiian word mahi stands for strong . Mahi Mahi is a sea fish . It is the favorite among expats . Its taste is distinct and well-balanced, mild and somewhat sweet. As far as the texture is concerned, mahi-mahi resembles the swordfish the most. It is a firm-fleshed fish suitable for marinating and grilling. Mahi Mahi boneless is available as succulent and tender cube cuts , fish finger cuts , bread slices cuts and fillets cuts. Most importantly it is perfectly suitable for making fish kebabs and tikkas for parties . Add mahi-mahi to your diet to boost your vitamin intake, particularly vitamins B-5 and B-6. Both nutrients help your cells function properly by supporting cellular metabolism.It a very lean source of protein. Mahi Mahi is also known as Parla .

22 in stock

Sea Bass / Asal Koduva Boneless

Tamil name of Original Sea bass fish is Koduva fish. Bhetki is the bengali name . Seabass fish is available throughout the eastern and western coasts of India. Because of it’s excellent taste it is preferred for the tasty fish curry preparation and the fillets can be consumed by all age groups of people . Original Sea Bass fish is also known as Asal Koduva fish or koduva meen in Tamil. Sea bass is also known as Baramundi fish .

16 in stock

Indian Salmon Big / Kaala Fish Boneless

Indian Salmon fish is widely available in both East & West coasts of India. The white succulent meat of this fish lends itself to various preparations and has great taste too. This fish is rich in Omega-3 fatty acids , which is good for heart. Indian Salmon fish is also known as Kaala fish in Tamil .

15 in stock

Red Snapper / Seppili Boneless

It is an exotic seafood hailing originally from the US and other tropical regions esp in the gulf of Mexico. However it is easily available now in the Indian coastal waters also. It lends itself to a variety of tasty preparations such as fish curry, fish fry, It is available either as fillets or steaks. It is very popular due to its firm meat and attractive colour.

13 in stock

Barracuda / Sheela fish Boneless

Barracuda is a popular variety of fish, which is liked by most of the fish eaters. It is available as cubes or slices. Traditionally they are preferred for making preparations such as fish curry and fish fry. . Also known as Sheela fish in Tamil .

6 in stock