Sting Ray / Thirukkai

Sea Bass / Asal Koduva fish

Tamil name of Original Sea bass fish is Koduva fish. Bhetki is the bengali name . Seabass fish is available throughout the eastern and western coasts of India. Because of it’s excellent taste it is preferred for the tasty fish curry preparation and the fillets can be consumed by all age groups of people . Original Sea Bass fish is also known as Asal Koduva fish or koduva meen in Tamil .

77 in stock

Sea Bass / Asal Koduva Boneless

Tamil name of Original Sea bass fish is Koduva fish. Bhetki is the bengali name . Seabass fish is available throughout the eastern and western coasts of India. Because of it’s excellent taste it is preferred for the tasty fish curry preparation and the fillets can be consumed by all age groups of people . Original Sea Bass fish is also known as Asal Koduva fish or koduva meen in Tamil. Sea bass is also known as Baramundi fish .

75 in stock

Mahi Mahi / Parla fish Boneless

The Hawaiian word mahi stands for strong . Mahi Mahi is a sea fish . It is the favorite among expats . Its taste is distinct and well-balanced, mild and somewhat sweet. As far as the texture is concerned, mahi-mahi resembles the swordfish the most. It is a firm-fleshed fish suitable for marinating and grilling. Mahi Mahi boneless is available as succulent and tender cube cuts , fish finger cuts , bread slices cuts and fillets cuts. Most importantly it is perfectly suitable for making fish kebabs and tikkas for parties . Add mahi-mahi to your diet to boost your vitamin intake, particularly vitamins B-5 and B-6. Both nutrients help your cells function properly by supporting cellular metabolism.It a very lean source of protein. Mahi Mahi is also known as Parla .

49 in stock

White Squid Small / Kanava

Squids belong to the family of Cephalopods. Squid is a good source for zinc, manganese and high in the recommended daily intake of copper, selenium B12, and riboflavin. Therefore many sea food consumers specifically ask for this item. Size is below 15 Pcs/Kg ( calamari squid , calamari ) Can able to cut into Rings , Tubes , Square

33 in stock

Clams / Sippi / Mattikal

Clam is also another bivalve mollusk. Clams have a slightly salty taste. In the Konkan region, clams are used to cook curries and side dishes. In Kerala Clams are widely consumed in the curry form and prepared with green coconut masala and eaten with rice. Clams meat is called Kakka irachi in Kerala. Consumption of Clam is associated with many health benefits. Tamil name of clams is sippi / mattikal . Please note the nett weight of meat after you remove the shells may be only 5% to 10% of the gross weight .

19 in stock

White Squid Big / Kanava

Squids belong to the family of Cephalopods. Squid is a good source for zinc, manganese and high in the recommended daily intake of copper, selenium B12, and riboflavin. Therefore many sea food consumers specifically ask for this item. Size is below 15 Pcs/Kg ( calamari squid , calamari ) Can able to cut into Rings , Tubes , Square

17 in stock