Seer fish Small / Vanjaram / Whole

Japanese Thread Fin Bream Big / Sankara fish

Itoyori is the Japanese name of Sankara fish / Japanese Threadfin bream . It is prefered for Sashimi , Sushi and Surimi preparations in Japanese Cuisine . A distinctive fish with sun-yellow stripes, the Threadfin Bream features mild lean white meat and a distinctive flavored skin.Japanese Thread Fin Bream is known as Sankara fish in Tamil . Another tasty fish available widely all along the East and West coasts of India. It requires careful processing and care while eating because of its sharp bones.

66 in stock

Sardine Local / Mathi / Chalai whole

This is an oil rich fish which is very tasty and healthy because of its rich omega-3 fatty acid content which is beneficial for heart patients. Omega-3 fatty acid reduces the cholesterol content in the blood stream and helps to keep the blood flow in the body smooth and easy. It has many other health benefits also. Sardine ( Local ) is also known as Kavalai Mathi in Tamil

62 in stock

Anchovy Fish Big / Nethili fish

Anchovy fish is known as Nethili fish in Tamil. Anchovy is a significant source of food for almost all the fish eating population in India. These are small variety of fish and can be prepared as tasty fish curry, fish fry etc. It is preferred for its pungent taste and property of reducing bad cholesterol.

55 in stock

Silver Belly big / Karapodi

Silver Belly fish is also known as Kaaral podi / Karapodi fish in Tamil .

27 in stock

Red Mullet / Nagarai

Mullets are rich in protein and omega3 . It has the most delicate flesh . They can be fried or poached .

27 in stock

White Fish / Sudumbu / False Travelly

White fish is called Sudumbu in Tamil and Parava fish in Malaylam . The other name of the fish is false travelly .

24 in stock