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Home/ Big Fish / Seer Fish Big / Vanjaram-250-gm-pack
We have introduced a cost saving one kg pack and created separate products for smaller portions like 250 gm and 500 gm. Seer fish is the best single bone fish and also tastiest . One portion consists of around 2 to 3 perfectly sliced large pieces . Seer fish Big / Vanjaram fish is the most popular variety of seafood in Tamilnadu. Seer fish is normally available as thin slices , cubes , fish fingers , bread slices or as fillets. The sizes available are Big , Medium and Small . People love to make fish curry and fish fry preparations using this fish . Children love its taste and texture because it does not contain bones except the central bone. Hence it is the best fish for the whole family . ( anjal fish , surmai fish , vanjiram fish , neymeen fish , shear fish , sear fish , neimeen )
Gross Weight: 250 gm
Net Weight: 250 gm
625
60 in stock
Mahi Mahi / Parla fish Boneless
The Hawaiian word mahi stands for strong . Mahi Mahi is a sea fish . It is the favorite among expats . Its taste is distinct and well-balanced, mild and somewhat sweet. As far as the texture is concerned, mahi-mahi resembles the swordfish the most. It is a firm-fleshed fish suitable for marinating and grilling. Mahi Mahi boneless is available as succulent and tender cube cuts , fish finger cuts , bread slices cuts and fillets cuts. Most importantly it is perfectly suitable for making fish kebabs and tikkas for parties . Add mahi-mahi to your diet to boost your vitamin intake, particularly vitamins B-5 and B-6. Both nutrients help your cells function properly by supporting cellular metabolism.It a very lean source of protein. Mahi Mahi is also known as Parla .
Gr Weight: 500 gm
Nt Weight: 300 gm
189 in stock
Mahi Mahi / Parla fish
The Hawaiian word mahi stands for strong . Mahi Mahi is a sea fish . It is the favorite among expats . Its taste is distinct and well-balanced, mild and somewhat sweet. As far as the texture is concerned, mahi-mahi resembles the swordfish the most. It is a firm-fleshed fish suitable for marinating and grilling. Most importantly it is perfectly suitable for making fish kebabs and tikkas for parties . Add mahi-mahi to your diet to boost your vitamin intake, particularly vitamins B-5 and B-6. Both nutrients help your cells function properly by supporting cellular metabolism.It a very lean source of protein. Mahi Mahi is also known as Paarla_Parla .
Nt Weight: 500 gm
173 in stock
Seer fish Big / Vanjaram Boneless-250-gm-pack
We have introduced a cost saving one kg pack and created separate products for smaller portions like 250 gm and 500 gm. Seer fish Big / Vanjaram is the most popular variety of seafood in Tamilnadu. Seer fish boneless is available as succulent and tender cube cuts , fish finger cuts , bread slices cuts and fillets cuts. People love to make fish curry and fish fry preparations using this fish . Children love its taste and texture because these customised cuts does not contain bones. Hence it is the best fish for the whole family . ( anjal fish , surmai fish , vanjiram fish , neymeen fish , shear fish , sear fish , neimeen )
Gr Weight: 250 gm
Nt Weight: 150 gm to 200 gm
62 in stock
Seer Fish Big / Vanjaram-250-gm-pack
Nt Weight: 250 gm
Trevally / Paarai fish
This is also known as Malabar Jack and Malabar King Fish. It is available throughout the Indian Coastal waters. It is a favourite of all fish eaters, especially in the fried form. comes under big fish category . Malabar Trevally fish is also known as Thenga Parai fish in Tamil .
363
36 in stock
Trevelly / Paarai Boneless
This is also known as Malabar Jack and Malabar King Fish. It is available throughout the Indian Coastal waters. It is a favourite of all fish eaters, especially in the fried form. Trevelly boneless is available as succulent and tender cube cuts , fish finger cuts , bread slices cuts and fillets cuts. Malabar Travelly is also known as Thenga Parai fish in Tamil .
Nt Weight: 150 gm to 175 gm