Chicken Curry Cut / With skin

Prawn White Medium Peeled and deveined

Peeled and deveined White Medium Prawns, Nett weight (weight after cleaning).

139 in stock

Chicken Curry Cut / With skin

Chicken curry cut with skin adds more flavour to your dish . Suitable for : All types of cuisines and preparations .

84 in stock

Anchovy Fish Big / Nethili fish

Anchovy fish is known as Nethili fish in Tamil. Anchovy is a significant source of food for almost all the fish eating population in India. These are small variety of fish and can be prepared as tasty fish curry, fish fry etc. It is preferred for its pungent taste and property of reducing bad cholesterol.

37 in stock

Seer Fish Big / Vanjaram

Seer fish is the best single bone fish and also tastiest . One portion consists of around 2 to 3 perfectly sliced large pieces . Seer fish Big / Vanjaram fish is the most popular variety of seafood in Tamilnadu. Seer fish is normally available as thin slices , cubes , fish fingers , bread slices or as fillets. The sizes available are Big , Medium and Small . People love to make fish curry and fish fry preparations using this fish . Children love its taste and texture because it does not contain bones except the central bone. Hence it is the best fish for the whole family . ( anjal fish , surmai fish , vanjiram fish , neymeen fish , shear fish , sear fish , neimeen )

20 in stock

Chicken Curry Cut / Skinless

Chicken curry cut skinless contains less fat content and healthy choice . Suitable for : All types of cuisines and preparations .

16 in stock

Chicken Boneless

Chicken boneless cubes are best suitable for making chicken 65 , butter chicken and a variety of popular dishes.

12 in stock